Yes, you can make this dish in the oven or on the stove, but let’s be honest its not nearly as fun and something about that smoke flavor just brings it over the top. Just my opinion but let’s get to the recipe. Can watch the live cook here
Backyard Barbeque: Spiceology Pork Rub
Spicy Tomatilla Sauce
Spicy Tomatilla Sauce, is the perfect compliment to any Taco Tuesday night, fajitas, or a great dipping sauce for game night! It’s simple to make and full of flavor. Check out the video below to see how I make one of my favorite go to sauces. Full ingredient listed as well. If you haven’t already please make sure to subscribe, like and share your dishes that you would put some of the sauce on.
Ingredients:
Tomatillo
White Onion
Red Onion
Cilantro
Garlic
Extra Virgin Olive Oil
Red Wine Vinegar
Salt
Scotch Bonet / Jalapeño Pepper [depending on your spice level]
Pan Seared New York Strip w/ Parmesan Potatoes
Who doesn't like a good steak? Few things can beat a properly cooked one. There are a million and one ways to cook em, and today on Sunday Supper, we make them in a well season cast-iron skillet, with a side or parmesan potatoes, topped with a mushroom sauce and drizzled with fresh chimichurri.